Bakker, just back from Britain, says he has been offered some amazing site opportunities in London. Award-winning young British chef Douglas McMaster, who garnered attention here recently for his ...

Switching food and drink purchases to very similar but more environmentally friendly alternatives could reduce the greenhouse gas emissions from household groceries by more than a quarter (26%), ...

Protected horticulture (specifically in the food sector, as opposed to ornamental plants) involves growing fruits and vegetables year-round in controlled environments, such as polytunnels, greenhouses ...

The Solar Greenhouse is a prototype of a space used to harvest food and energy. It allows self-sufficiency for individuals in both urban and rural regions. The project was designed and assembled by a ...

Sven Batke works together with industry growers and manufactures in the horticulture industry. The work we are doing is part of the Greenhouse Innovation Consortium, which aims to support local ...