At Cop30, food waste must be put back on the climate agenda - COMMENT: As world leaders gather in Brazil to discuss the ...

Protected horticulture (specifically in the food sector, as opposed to ornamental plants) involves growing fruits and vegetables year-round in controlled environments, such as polytunnels, greenhouses ...

Emissions from food production, already considered one of the biggest contributors to climate change, have been underestimated for decades, potentially skewing the pledges that countries have made ...

A fifth of food-related greenhouse gas emissions come from transporting it across the planet, as scientists say we should eat local. Researchers in Australia say transporting food around the world ...

LONDON, UK / ACCESS Newswire / November 11, 2025 / A new study in Animals highlights that industrialized animal farming is one of the most powerful – yet persistently neglected – forces driving the ...

Switching food and drink purchases to very similar but more environmentally friendly alternatives could reduce the greenhouse gas emissions from household groceries by more than a quarter (26%), ...

Sven Batke works together with industry growers and manufactures in the horticulture industry. The work we are doing is part of the Greenhouse Innovation Consortium, which aims to support local ...