Grillers should take note that one brand's frozen patties stood out from the crowd, earning top marks for flavor, texture, ...

If you've have had the experience of eating a dry chewy turkey burger, we have welcome expert advice about how to keep them ...

We may receive a commission on purchases made from links. Frozen burger patties get a bad rap, but they are a convenient, affordable option. When cooked properly, they can be flavorful and juicy, and ...

Memorial Day has passed, marking the unofficial start to summer — which also means it's now barbecue season. In our book, nothing beats a freshly made burger, but buying ground beef in bulk and having ...

A beloved grocery brand took two of the top spots. Let’s get this out of the way: Nothing beats the juiciness and flavor of a homemade burger. But if you’re cooking for a crowd or short on time, a ...

Cooking burgers straight from frozen isn't just convenient—it's backed by science. This technique delivers juicier interiors, better crusts, and fewer flare-ups, whether you're grilling in the ...

A few sources claim to have invented the hamburger. Some trace its origins to Roman times, based on Isicia Omentata, a dish of minced meat and spices formed into a patty and fried. Hamburgers might ...