Snacks: Want to lighten up your crepes? Choose this recipe with beer! Here, no milk, just add this fizzy drink instead! Soft, digestible crepes guaranteed lactose-free ;-) A super easy preparation to ...

Vanilla extract is made by soaking vanilla beans in a solution of water and alcohol (there are hot and cold methods for ...

Crush the Pilsner malt, and place it and the flaked maize in a nylon steeping bag. Steep the grain and the maize in a brew pot with 6 quarts of water at 148 degrees Fahrenheit for 60 minutes. Remove ...

Real “Pure Vanilla Extract” is made by steeping vanilla beans in alcohol and water. This means a maximum of 35% alcohol and at least 100 grams of vanilla beans per liter. The type of alcohol is the ...

Pale ale such as the one made by Sierra Nevada lends a grapefruit tang to these pineapple brown sugar cupcakes. Lara Ferroni Storey Publishing As the Sacramento beer scene continues to blossom, the ...

Have you ever tasted a great craft beer and wondered, “How was this created?” Now’s your chance to find out, by making one yourself. We are two hobbyist homebrewers who have each been learning how to ...