Adding cornstarch to the flour mixture creates a crispier, less greasy fried chicken coating. You only need one tablespoon of ...

Here are the chicken recipes our readers have saved the most this month, including a flaky pot pie, saucy chicken Francese, ...

These varieties are staple cooking methods in their home communities. They both have the same goal of a crispy crust and ...

The quest for perfect fried chicken with golden brown skin, tender, juicy meat, and a combination of crisp and crunch is not for the faint of heart. This recipe uses a simple formula of a seasoned ...

The smell of collard greens simmering low and slow, a cast iron skillet of cornbread crackling in the oven, and biscuits ...

These Florida fried chicken joints prove crunch is king, from Nashville hot heat to Korean double-fried perfection.