You need something bright and crunchy on the Thanksgiving table. Perfectly cooked green beans with toasted almonds and a dash ...

A from-scratch version of the classic holiday side dish — no canned soup needed. The post Fresh Green Bean Casserole appeared ...

“French-cut or Frenched green beans are sliced horizontally, or julienned, as opposed to cut green beans that are sliced in ...

Wow your friends, family, and guests at your next holiday gathering with this delicious and refreshingly tasty twist on a ...

I tried green-bean casserole recipes from chefs Alex Guarnaschelli, Alton Brown, and Ree Drummond to see which one made the ...

The difference between a gorgeous, appealing bowl of green beans and an unsavory, mushy mess comes down to how they’re cooked. Learn how to blanch green beans and no one at the dinner table will ever ...

My husband is a “texture guy,” meaning lots of foods—vegetables especially—are off-limits if they feel weird in his mouth. As a produce-obsessed home cook, I’m on a perpetual mission to find ways to ...

No matter how you cook them, it’s important to properly prep them. This means thoroughly washing and scrubbing them and then trimming the ends of any scraggly bits using kitchen shears or a paring ...

There are green beans, and then there are green beans. After many years of cooking this vegetable, I’m here to say, freshness really counts. Luckily for us, we are in green bean season. Look for beans ...

Green beans are a low-calorie, nutrient-rich food with several health benefits. Learn how green beans can support your bone, heart, and gut health, plus more.