It's perfect for customizing: Of course if you like this cake, then you must love chocolate, but a lot of readers mix it up ...

This image presents two rich chocolate desserts with contrasting shapes and decorative styles. On the left, a rectangular ...

The most beloved chocolate chip cookie recipe among readers is worth a million bucks. These soft and chewy treats are the ...

For me, a chocolate layer cake is the best and quintessential chocolate dessert. It seems simple in concept, but a tall cake with mouthwatering frosting is a thing of beauty. Don’t save this recipe ...

Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense. This supple cake is based on an oil-based batter, not a butter-based one, making it ...

This image presents an elegant chocolate-themed dessert pairing with a strong focus on texture, contrast, and precision. On ...

1 and 1/2 cups cake flour plus extra for cake pans 3 ounces unsweetened baking chocolate (good-quality, preferably Valrhona) 6 and 1/2 ounces bittersweet chocolate (good quality, preferably Valrhona) ...

LET THEM EAT, WELL, YOU KNOW: This Guinness Stout Chocolate Layer Cake is good enough to make you forget your troubles. Credit: Brian Chilson The Irish actress Fionnula Flanagan was telling us — me ...

Heat oven to 350 degrees. Grease and flour two 8-inch-round pans. Combine milk, eggs, vanilla (liquid ingredients). Sift flour, salt, baking powder, baking soda and cocoa powder (dry ingredients).

The secret to the most incredible chocolate cake? It's in the pickle aisle. Get the recipe for Kraut Conquers All Chocolate Cake.

Pastry chef Claire Saffitz has cracked the code to an irresistible moist-tender cake that’s not too sweet and not too dense I once read an interview with French chef Alain Ducasse, in which he said, ...

1. Set the oven at 350 degrees. Butter a 9-inch round layer cake pan. Line the bottom with parchment paper and butter the paper. 2. In a bowl, whisk the flour, baking soda, salt, cocoa powder, and ...