A chilly night requires a warm and cozy dinner and there is nothing better for that than a piping hot bowl of soup. Whether ...

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Welcome to Never Fail, a semi-regular column where we wax poetic about the recipes that never, ever let us down. This week: the chicken and rice soup recipe that social media manager Rachel Karten ...

Arrange the sausage slices in a single layer in a large stockpot. Cook the sausage over medium heat on both sides until lightly browned and cooked through, about 4 minutes. Remove with a slotted spoon ...

Find a fresh take on the classic combination with a new chicken and rice recipe for any night of the week. This is collaborative content from Food & Wine's team of experts, including staff, recipe ...

Join Andy Baraghani in the Bon Appétit Test Kitchen as he makes chicken soup with sweet potatoes! If you want this take on classic chicken soup to have a similar consistency to congee, add 10–15 ...