Pastures are turning green, which means it’s time to work cows and calves. Achieving the best results with vaccines requires using the correct syringes and needles, good management practices and ...

SILT – Area ranchers could soon have a much shorter drive when they take their cattle to be slaughtered. Pending U.S. Department of Agriculture approval, Eagle Springs Organic will offer the service ...

USDA's May 22 cattle on feed report was in general alignment with industry expectations, Dave Bergmeier writes.

Tucked away behind the trees along Bendigo Boulevard in the Snoqualmie Valley, Lulu Redder and her farmhand stand underneath two canopies, processing chickens five at a time, with Redder’s two dogs ...

A proposed 8,000-head-per-day beef processing facility in South Dakota is joining a packed roster of planned and existing plants that could be forced to compete for shrinking cattle inventories in the ...

Cattle producers have an opportunity to invest in the processing of their livestock. Kim Ulmer, owner of Huron Continental Marketing and founder of the American Mercantile Exchange, is starting a new ...