OSLO Jan. 26 (UNHCR) - Camels are rare in Norway, mostly seen in papier-mâché form during Christmas pageants, but a group of Somali refugees resettled in the Norwegian countryside is now hoping to ...
The first time Somali-American chef Jamal Hashi put camel meat on his menu in Minneapolis, it didn't go well. He tried grinding it into a burger and using chunks of it in a spicy stew, but no matter, ...
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