Sarpang—What began as a modest greenhouse experiment for Tshering Zangmo has now blossomed into a thriving commercial betel leaf (Bangla paan) plantation—one that is inspiring farmers across ...

Used for centuries in India, here is how betel leaf can be used for detox and digestion support during the winters.

Betel leaf also known as paan patta is a nutrient-rich natural herb that has many benefits. As per Ayurveda, it is a tridoshic herb, meaning it helps balance Vata, Pitta, and Kapha. Chewing betel leaf ...

Betel leaves, also known as paan, have been an essential part of Indian tradition and Ayurveda for centuries. Known for their medicinal, cultural, and culinary significance, these leaves are commonly ...

Betel leaf farmers in Jagatsinghpur and Kendrapada districts are facing significant financial distress due to a sharp decline in prices, despite a bumper harvest. Traders are offering significantly ...